Main Menu

Edamame, hummus, lemon garlic tahini, olive oil & roasted chickpeas

Burrata cheese with marinated cherry tomatoes, olive oil, and basil .

Roasted eggplant, provolone cheese & crispy smoked leeks

Battered fried prawns & our homemade dynamite sauce

Clay oven roasted chicken with a garlic coriander sauce

Pulled lamb shoulder, spicy gravy & tahini herbs yogurt

Wagyu Bolognese, herb tomato sauce, parmesan mornay sauce & mozzarella cheese.

Mushroom, truffle, cheesenut, celery, leeks, cream & truffle oil

Made with mix Lettuce baby gem,asparagus,brocollini,baby spinach,zucchini,pine seeds & grapes with a homemade mint dressing

Josper grilled corn, onion, quinoa, honey mayo, feta cheese & cherry tomatoes.

A mix of cherry tomatoes, cucumber, fresh oregano, feta cheese, black olives & virgin olive oil.

Fresh Baby gem lettuce, Caesar dressing & parmesan cheese.

Red & white quinoa, with grilled avocado, capsicum pepper, baby spinach, pomegranate, & citrus honey dressing.

Black Angus 228 grams

Black Angus

Grilled Striploin (285grams), café de paris sauce with thin cut fries

Grilled Striploin (285 grams), baby potatoes, shallots & mushroom cream sauce.

Black Angus 500 g

Peppercorn, Mushroom, Garlic Butter, Smoked Mustard, Red Wine reduction, Smoked paprika, Cafe de Paris

285 grams, Australian Wagyu

400 grams, Australian Wagyu

285 grams

Peppercorn, Mushroom, Garlic Butter, Smoked Mustard, Red Wine reduction, Smoked paprika, Cafe de Paris

Black Angus 900 g (for two -three)

1500 g (for two to four)

24 hours smoked and slow cooked lamb shoulder, White Basmati Rice & smoked paprika sauce. (for two - four)

Peppercorn, Mushroom, Garlic Butter, Smoked Mustard, Red Wine reduction, Smoked paprika, Cafe de Paris

Risotto with Slow cooked short rib, mushrooms & truffle.

Roasted beef ribs, slow cooked with homemade barbecue sauce.

Sauted green spinach in rich cream cheese mix

Macaroni, bachamel sauce & toasted panko

Thin fries with refined salt.

Thin fries, truffle oil & parmesan cheese.

Baked potato, roasted garlic, cheddar cheese, sour cream & chives.

Potatoes, truffle & cream herb butter.

Fresh broccoli, zucchini, asparagus, padron peppers with olive oil & maldon salt

Basmati rice with fried oinion and pinenuts